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Swiss Muesli




Source of Recipe


unknown


List of Ingredients




1 ½ cups rolled oats
1 ½ cups water
2 cups shredded unpeeled apples
1 ½ cups pitted prunes (whole or halved)
2 tablespoons honey
2 tablespoons lemon juice
½ teaspoon cinnamon
fresh fruits (sliced banana, apple, pineapple, and/or orange segments)
chopped almonds or pecans


Recipe



Combine oats, water, shredded apples, prunes, honey, lemon juice, and cinnamon. Cover and refrigerate overnight. In the morning, spoon some of the muesli onto a cereal bowl.

Top with your choice of fresh fruits and nuts. Serve with a dollop of plain yogurt or milk, if desired. Muesli can be stored in covered container in refrigerator for several days.