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    Spiced Pumpkin Muffins


    Source of Recipe


    unknown

    List of Ingredients




    2 cups ap flour
    1 tsp baking soda
    ¼ tsp baking powder
    ¼ tsp salt
    2 tsp pumpkin pie spice
    ¾ cup brown sugar
    2 tbsp butter, melted
    ¾ cup milk (low fat or fat free is fine)
    ½ cup pumpkin puree
    1 tsp vanilla extract
    1 ½ tsp apple cider vinegar
    ½ cup raisins (or chocolate chips)

    Recipe



    Preheat oven to 375F and line 12 muffin cups with paper liners.

    In a large bowl, whisk together flour, baking soda, baking powder, salt, pumpkin pie spice and sugar.

    In a medium bowl, whisk together melted butter, milk, pumpkin puree, vanilla extract and apple cider vinegar. Add wet ingredients to flour mixture and stir until almost combined. Quickly stir in raisins (or chocolate chips) and spoon evenly into prepared muffin tin.

    Bake for about 15 minutes at 375, or until tester comes out clean.

    Remove from tin to cool on a wire rack.

    Makes 12 muffins.

 

 

 


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