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    Buffalo Wings


    Source of Recipe


    BHG

    List of Ingredients




    12 chicken wings
    2 T butter or margarine, melted
    3 T bottled hot pepper sauce
    2 t paprika
    1/4 t salt
    1/4 t ground pepper
    1 recipe blue cheese dip

    Recipe



    Cut off and discard tips of chicken wings. Cut wings at joints to form 24 pieces. Place pieces in a plastic bag set in a shallow dish.

    For marinade, stir together melted butter, hot pepper sauce, paprika, salt and red pepper. Pour ovre chicken wings, seal bag. Marinate at room temperature for 30 minutes. Drain; discard the marinade.

    Place the chicken wing pieces on the unheated rack of a broiler pan. Broil 4 to 5 inches from the heat about 10 minutes or until lightly browned. Turn and broil for 10-15 minutes more. Serve with Blue Cheese Dip.

 

 

 

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