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    Brie en Crote With Apricots


    Source of Recipe


    Ezine

    List of Ingredients




    Small round of Brie
    1/3 C Apricot Preserves
    1 can Crescent Rolls

    Recipe



    Flatten crescent roll dough into large rectangle. Mash seams together. Place cheese in center of dough and spread preserves over top of cheese. Bring up dough around cheese, pressing tightly all seams to seal.

    Bake at 375 for 30 min or until dough is browned. Let cool 30 minutes before serving or cheese will be too runny.

 

 

 


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