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    THE BEST Chicken Marinade


    Source of Recipe


    Me

    List of Ingredients




    1/2 C (Corn) Oil
    1/4 C fresh Lemon Juice
    1 t Worcestershire Sauce
    1 t Salt
    1/4 t freshly Ground Pepper
    1 t Oregano
    1/2 Chicken, intact




    Recipe



    Marinate the chicken all day in a Ziploc bag. Roast (chicken AND marinade) COVERED @ 375* about 1/2 hr. Uncover, continue roasting 15 minutes @ 350*, then add about 1/4 C water and roast 15 minutes more.
    Serves 2.
    The pan juices are to die for and the chicken is as moist as you can possibly imagine. Mashed potatoes are a wonderful partner for this.

 

 

 


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