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7-Up Whole Wheat Bread

List of Ingredients




3 C self-rising flour
3 T sugar (or honey)
1 (12 oz.) can 7-Up (room temp.)
1/2 C whole wheat flour plus 1 t
baking powder (optional)
1/2 C raisins (optional)
1/2 stick butter or margarine


Recipe



Mix flour and sugar in bowl. If honey is used in place of sugar, warm honey
and add after 7-Up. Add 7-Up, honey if applicable, and mix with fork as
little as possible. Add raisins and mix in dough. DO NOT OVERMIX. Dough
will be chunky. Pour into greased loaf pan, bake at 350 degrees for 50
minutes. Pour 1 stick melted butter or margarine over the bread and bake for
10 more minutes. NOTE: If the additional 1/2 cup of whole wheat flour is
used, you may need additional 7-Up.
Yield: 1 loaf.