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    Eggless Pancakes

    List of Ingredients




    1 c Wholewheat flour
    1 c White flour
    3 tb Wheat germ
    2 tb Cornstarch
    2 tb Baking powder
    1 ts Baking soda
    Salt, optional
    Sugar, optional
    Water to mix



    Recipe



    Combine all the dry ingredients. Add water, starting with 1/2 c & beating well. Add enough water till you have the consistency desired. If you prefer thicker batter, add less water, thinner batter, add more water.

    Fry in a very lightly oiled skillet pr griddle until brown, flip & continue to cook the other side.
    Yield: 4 servings

    VARIATION: Substitute the wholewheat flour with millet flour, or buckwheat & omit the wheatgerm.


 

 

 


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