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Chicken Gravy over Ramen




Source of Recipe


Ezine


List of Ingredients




1 pkt chicken flavored ramen
3 oz. chicken, uncooked, cut in chunks
2 T sour cream
Flour and water mixture for thickening
2/3 C water
1 1/2 T margarine


Recipe



In a small saucepan cook chicken chunks in 1/2 T margarine until no longer pink., the smaller the chunks the fster they will cook. Add 1/2 C of water to the cooked chicken along with the flavor packet, stir. Cook the ramen noodles (broken up) in a couple cups of water, drain well when one. After the chicken and broth has boiled for a while add some flour water(1/4 C water plus 2 T of flour) it will thicken almost immediately. Add the sour cream and stir. If too thick add a little more sour cream or water. If too thin add more flour water. Heat until boiling again over medium heat. To the drained noodles add the remaining two pats of margarine. Spoon the chicken gravy over the noodles.