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    Banana Pudding Cake

    List of Ingredients




    1 (18.5 ounce) package yellow cake mix
    1 (3.5 ounce) package instant banana pudding mix
    4 eggs
    1 C water
    1/4 C vegetable oil
    3/4 C mashed bananas
    2 C confectioners' sugar
    2 T milk
    1 dash vanilla extract
    1/2 C chopped walnuts (optional)

    Recipe



    Preheat oven to 350 F. Grease and flour a 10" Bundt or angel food pan. Mix together all ingredients and bake approximately 1 hour @ 350*.

    This is a very moist banana cake. It can also be baked in a 9x13 pan.
    Makes 12 servings.

 

 

 

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