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Chocolate Pudding Cake

List of Ingredients

1 C Brown Sugar
1/2 C Cocoa
2 C Water
12 Marshmallows, cut in 1/4's
Batter of Devil's Food Cake Mix
1 C Pecans, chopped


Recipe

Combine brown sugar, cocoa and water. Spread in a greased 9 x 13 pan. Dot with marshmallows.
Spoon cake batter over sugar, cocoa mixture. Top with pecans.
Bake @ 350* (325* if using Pyrex) about 45 minutes.
Serve in bowls topped with whipped cream.
Serves 10-12