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German Chocolate "Pig Out"




Source of Recipe


Ezine


Recipe Introduction


The name says it all.


List of Ingredients




1 pkg. German chocolate cake mix (18.25 oz)
2/3 C Evaporated Milk
3/4 C Margarine, melted
16 oz. bag Caramels
1 C chopped Pecans
8 oz. Chocolate Chips



Recipe



Combine cake mix, 1/3 cup evaporated milk and melted margarine.
Spread half of mixture in bottom of 9X13 cake pan. Bake 5 mintues at 350. Heat the caramels and 1/3 cup evaporated milk until melted. On the baked layer, spread the pecans and chocolate chips and the melted caramels and milk mixture. Top with the other half of cake batter.
Bake 20 minutes longer at 350.