Pumpkin Pie Cake
List of Ingredients
1 large (30 oz.) can pumpkin pie mix, ( already has the spices and
sugar in it)
4 eggs
12 oz. can evaporated milk
1 yellow cake mix
1 c. butter, melted
1 c. nuts
Recipe
Mix pumpkin pie mix, eggs and milk together and pour in a 9 x 13 inch
pan. Sprinkle cake mix over pumpkin mixture. Drizzle butter over cake
mix, sprinkle nuts over butter. Bake at 350° for 1 hour. Serve with
whipped cream or Cool Whip.
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