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    Pecan Clusters (Easy)


    Source of Recipe


    Ezine

    List of Ingredients




    1/2 C Sugar
    1/2 C Evaporated Milk
    1 T Corn Syrup
    6 oz Chocolate Chips
    1 C Pecans

    Recipe



    In a heavy duty saucepan cook and stir sugar, milk, corn syrup. Cook over medium heat until mixtures boils and is bubbly. Boil and stir for 2 minutes. Remove from heat. Stir in chips until melted. Stir in pecans. Drop by teaspoonfuls onto greased wax paper. Chill until set.
    Yield about 24 pieces.

 

 

 


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