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Company Spinach Casserole*

List of Ingredients

2 Blocks frozen, chopped Spinach, cooked and well drained
1 Lg Block Cream Cheese (8 oz)
2 T Butter
1/2 t Garlic Powder
S & P to taste
1 T Lemon Juice
1 Can Artichokes, drained and cut up
2 T Bread Crumbs





Recipe

Place Artichokes in a greased casserole.
Mix hot Spinach, Butter, Cream Cheese, S & P, Garlic Powder and Lemon Juice well. Pour
over Artichokes. Sprinkle with Crumbs. Bake at 375* about 20 minutes.
Note:
Sometimes I add a bit of grated Lemon Rind to this.
Nice company fare with Roast Beef.