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Chocolate Dipped Matzo

List of Ingredients




1 C Semisweet or milk chocolate chips
1 T Shortening
Matzos



Recipe



Melt chocolate chips with shortening in microwave-safe bowl at HIGH (100 percent) 1 to 1 1/2 minutes or just until chips are melted when stirred. Cool slightly.

Break matzos into serving pieces. Dip part of each piece into chocolate. Shake gently to remove excess chocolate. Place on wax paper-covered tray. Refrigerate until chocolate is firm, about 30 minutes.
Makes about 1/2 cup coating.