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FF Chocolate Meringue Bites




Source of Recipe


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List of Ingredients




2 egg whites
1/4 t cream of tartar
1/4 C sugar
1 T cocoa powder



Recipe



Beat egg whites and cream of tartar with electric mixer until white and
glossy. Add sugar and cocoa and heat until stiff peaks form. Drop by
heaping teaspoons onto a brown paper lined baking sheet.
Bake 2 hours at 225 degrees. Turn off oven and leave meringues in 2 more
hours.
Makes 24 servings

Calories 14 Fat 0g Fiber 0g Carbohydrate 3g Cholesterol 0mg
Sodium 5mg
Weight Watcher Points - 0 points