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Easy Hot Dog Hors d'Oeuvres

List of Ingredients




2 (1 lb.) pkgs all beef hot dogs, sliced in half
1 lb. bacon, sliced in half
Brown sugar



Recipe



Wrap each hot dog half with bacon strip. Fasten with toothpick.
Layer in crockpot, sprinkling each layer with a thin layer of brown sugar.
Repeat layers until hot dogs run out. Cook on low for 2-3 hours, stirring
gently with wooden spoon every 30 minutes.