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    Rhode Island Clam Cakes

    List of Ingredients




    4 C flour
    8 t baking powder
    3 t salt
    1 t pepper
    4 eggs
    2 C milk
    1 pt clams, canned with liquid
    2 C lard, or more for deep frying

    Recipe



    Mix all of above (except lard). Deep fry at 375 by dropping from oiled spoon until golden. Season with salt and pepper after cooking.

 

 

 

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