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    Cinnamon Pancake Mix in a Jar

    List of Ingredients




    3 cups Flour
    2 tablespoons Sugar
    2 tablespoons Baking Powder
    4 1/2 teaspoons Cinnamon
    1 1/4 teaspoons Salt

    Recipe



    In a quart jar, combine all ingredients in layers, placing flour on bottom,
    then cinnamon in middle and other ingredients on top. Seal jar.

    Store in a cool, dry place up to 6 months before using. Use the following
    recipe when you are ready to make pancakes, or copy it onto a recipe card
    and attach it to your decorated jar to give as a gift:

    Cinnamon Pancakes

    In a medium bowl, combine 3/4 cup Milk, 1 Egg and 2 Tbsp. Vegetable Oil.
    With a wire whisk, blend in 1-1/3 cups Pancake Mix until moistened but still
    lumpy. Cook on a lightly greased griddle or skillet. Makes about 10- 5
    inch pancakes.

 

 

 


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