Oyster Candy
List of Ingredients
3/4 C. warm mashed potatoes
1 lb. flaked coconut
1 tsp. almond extract
1 lb. confectioners' sugar
1/3 bar paraffin
12 oz. chocolate chips
Recipe
Combine potatoes, coconut, almond extract and confectioners' sugar in a bowl.
Blend thoroughly. Form into 3/4-inch balls. Set aside.
Melt paraffin and chocolate chips in a double boiler over hot water. Remove from
heat, but keep over hot water. Dip balls in chocolate. Place on wax paper to cool.
|
|