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    Self-Rising Flour

    List of Ingredients




    6 C Flour
    3 T Baking Powder
    1 T Salt

    Recipe



    Either sift together or mix with a wire whisk until well combined.
    Can be stored in airtight container for months.
    Tips:
    Measure self-rising flour like regular flour.
    Keep all dry goods in airtight containers to avoid moisture and infestation.

 

 

 


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