Basic Tea Jelly
Source of Recipe
Sue Neitzel
Recipe Introduction
This jelly is a modern twist to an old tradition, and will keep tea a family favorite, even when it's spread on toast rather than sipped from a cup.
List of Ingredients
1 ¾ C Water
12 reg. Tea Bags
¼ C Orange Juice or related juice
3 C Sugar
1 3 oz. package Liquid Pectin
Recipe
Bring water to boil, add tea bags and steep for 30 mins. Discard tea bags and add juice, sugar to brewed tea and bring to a boil. Boil for 2 min. stirring. Remove from heat and add pectin, return to boil and allow to do so for 1 min. Skim off any foam. Pour hot jelly into jars and process for 20 min. Makes 6 pints.
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