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Marinated Fresh Mozzarella

List of Ingredients

1 cup olive oil
1 teaspoon freshly ground black pepper
1 1/2 teaspoons dried oregano (or 2 T fresh)
1 pound fresh mozarella, cut into bite size chunks
1 teaspoon red pepper flakes
1 teaspoon garlic, minced
1 pinch salt



Recipe


Warm the olive oil slightly in a small saucepan over low heat. Add the red and black peppers, garlic, and oregano. Let it infuse for a few minutes over low heat, then allow it to cool. Add the salt. Pour the seasoned oil over the cheese in a dish and toss the pieces well in the marinade. Marinate at room temperature for several hours, then serve.