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Candied Yams




Source of Recipe


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List of Ingredients




2 C Sugar (white or brown)
3 1/2 C Yams or Sweet Potatoes
1/2 t Cinnamon or 2 t Vanilla (opt)
1 cube Butter (8 T)


Recipe



Drain the yams, and add the sugar to the liquid. Place the drained yams in a greased baking dish. Cook liquid and sugar in saucepan over direct heat until thick and syrupy. Add flavoring. Add this syrup to the yams in the greased baking dish. Dot with butter and bake in moderate oven (350
degrees) for 30 to 40 minutes.