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Golden Parmesan Potatoes




Source of Recipe


Ezine


List of Ingredients




6 lg. Potatoes
1/4 C Flour
1/4 c. Parmesan Cheese
Salt & Pepper
1/3 C Margarine


Recipe



Cut peeled potatoes into quarters. Combine flour, cheese & seasonings in a plastic bag. Moisten potatoes with water and shake a few at a time in the bag to coat. Melt margarine in 13 x 9" pan and place potatoes in single
layer. Bake at 375F for 1 hour, turning once.