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Grocery Bag Turkey




Source of Recipe


Junior League, Grand Rapids, Michigan


List of Ingredients






Turkey
Salt
Favorite stuffing
Vegetable oil
Large brown grocery bag



Recipe



Night before, wash turkey with cold water. Salt well in and out. Cover with paper and refrigerate. In morning stuff the turkey and tie legs. Pour oil on turkey, coating well. Slide turkey into a large clean brown grocery bag. Tie shut tightly. Put in roasting pan. Co not cover. Start turkey in a cold oven. Bake for 25 minutes per pound at 325 degrees F. About 1/2 hour before turkey is done, split bag open. Remove turkey to another pan and brown if necessary at 350 degrees F.