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Spanish Rice 2

Source of Recipe

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List of Ingredients

2 T vegetable oil
1 C uncooked regular long grain rice
1 medium onion, chopped (1 C)
2 1/2 C water
1 1/2 t salt
3/4 t chili powder
1/8 t garlic powder
1 small green pepper , chopped (1/2 C)
1 8-oz can tomato sauce (not pasta sauce)





Recipe

Heat oil in 10-inch skillet over medium heat. Cook rice and
onion in oil about 5 minutes, stirring frequently, until
rice is golden browna dn onion is tender. Stir in remiaining
ingredients. Heat to boiling; reduce heat to low. Cover and
simmer about 30 minutes, stirring occasionally, until rice
is tender.