Caramel Apple Salad 2
Source of Recipe
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List of Ingredients
1 container (8 oz) frozen whipped topping, thawed
1 sm box (dry) instant butterscotch pudding
1 can (8 oz) crushed pineapple with juice
3 C diced apples, variety of your choice
1 C dry roasted nuts
1 C marshmallows
Recipe
Mix cool whip, butterscotch pudding and crushed pineapple
with juice. Add apples, roasted nuts and marshmallows.
Keep in refrigerator until ready to serve.
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