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    Chicken Nicoise Salad


    Source of Recipe


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    List of Ingredients




    2 heads Boston (Butter) Lettuce, cleaned    
    2 pkg. (6 oz. each) Louis Rich Grilled Chicken Breast Strips    
    2 hard-cooked Eggs, cut into wedges    
    2 C steamed Green Beans    
    2 C cubed cooked New Potatoes    
    2 C Tomato wedges    
    1/2 C Italian Reduced Fat Dressing  

    Recipe



    Arrange a bed of Boston lettuce in a large sealable plastic container. Top decoratively with chicken strips, eggs, green beans, potatoes and tomatoes. Cover and refrigerate.    
    Drizzle with dressing just before serving.
    Serves 4   

 

 

 


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