Chicken Nicoise Salad
Source of Recipe
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List of Ingredients
2 heads Boston (Butter) Lettuce, cleaned
2 pkg. (6 oz. each) Louis Rich Grilled Chicken Breast Strips
2 hard-cooked Eggs, cut into wedges
2 C steamed Green Beans
2 C cubed cooked New Potatoes
2 C Tomato wedges
1/2 C Italian Reduced Fat Dressing Recipe
Arrange a bed of Boston lettuce in a large sealable plastic container. Top decoratively with chicken strips, eggs, green beans, potatoes and tomatoes. Cover and refrigerate.
Drizzle with dressing just before serving.
Serves 4
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