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    Faux tomato aspic

    List of Ingredients




    1 can Stewed tomatoes
    1 pkg Lemon-lime gelatin
    1 C hot Water
    1 T Worcestshire sauce
    3 drops Tabasco sauce

    Recipe



    Process tomatoes in blender or mash to break up. Dissolve gelatin in hot water; stir in worcestshire sauce, tomatoes, and tobasco sauce. Pour into mold; chill until firm.
    This is a nice addition to a buffet meal.
 

 

 

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