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    Italian Pasta Salad


    Source of Recipe


    adapted from The Daily Recipe

    List of Ingredients




    16 oz. Rotini, cooked & drained
    8 oz. can Tomato Sauce
    1 C Italian Dressing
    2 T dried Basil
    2 T dried Oregano
    1 C sliced Mushrooms
    5 Roma Tomatoes, coarsely chopped
    1 medium red Onion, chopped
    1/4 C sliced ripe Olives, drained
    1 large Cucumber, coarsely chopped

    Recipe



    Rinse pasta with cold water and drain well. Mix tomato
    sauce, dressing, basil, and oregano. Add remaining
    ingredients and toss. Chill well.
    12 servings

 

 

 


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