Italian Pasta Salad
Source of Recipe
adapted from The Daily Recipe
List of Ingredients
16 oz. Rotini, cooked & drained
8 oz. can Tomato Sauce
1 C Italian Dressing
2 T dried Basil
2 T dried Oregano
1 C sliced Mushrooms
5 Roma Tomatoes, coarsely chopped
1 medium red Onion, chopped
1/4 C sliced ripe Olives, drained
1 large Cucumber, coarsely chopped Recipe
Rinse pasta with cold water and drain well. Mix tomato
sauce, dressing, basil, and oregano. Add remaining
ingredients and toss. Chill well.
12 servings
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