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Apricot Applesauce




Source of Recipe


Ezine


List of Ingredients




3 # McIntosh Apples, quartered
½ # dried Apricots
1 C Water
¼ C Sugar or to taste
¼ t Cinnamon, if desired

Recipe



Combine apples, apricots, and 1 C water in saucepan or kettle. Bring water to a boil, and simmer, covered for 30-35 minutes, stirring occasionally. Force mixture through a food mill or sieve into a bowl and stir in sugar and cinnamon. Let cool. Makes about 4 C.