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Fast Spaghetti Sauce




Source of Recipe


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List of Ingredients




3-4 Italian Sausage Links (hot or mild)
1 small can Tomato paste
1 1/2 C Water
1 T Olive Oil
1 t dry Onion Flakes
1/4 t Fennel seeds
2 T Parmesan Cheese (I use more)
1/2 t each: Basil & Oregano
1/4 t Salt
1/2 t Sugar
1/4 t Garlic powder
1 Beef Bouillon Cube
1 small can mushrooms, drained



Recipe



Place sausage in saucepan with about 2 T water, cover and bring to boil. Uncover and boil off water. Allow sausages to brown slightly. Now add remaining ingredients and simmer for as long as you'd like or until sausage is cooked through.
Serve over pasta of choice. Pass Parmesan.