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Salted Pecans




Source of Recipe


Ezine


List of Ingredients




1 pt. (2 C) Pecans
1/4 C Salt


Recipe



Place pecans in bowl, add salt and cover with wate. Soak for 30 minutes, stirring a time or two. Drain on paper towels for 2 hours. Bake @ 300° until done. Check after 10 minutes and be careful not to burn.