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    Crumb-Free Frosting

    List of Ingredients




    How to frost a cake crumb-free:
    Brush loose crumbs from the cake, then apply a thin coat of frosting.
    don't worry about crumbs that may appear. Put the cake in the
    refrigerator for 15 to 30 minutes to slightly harden the
    frosting. Then finish frosting the cake.

    Recipe
 

 

 

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