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Broccoli Loaf

Source of Recipe

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List of Ingredients

1 - 3 oz package Cream Cheese
1 1/2 C Milk
2 Eggs, beaten until no whites remain
1 T Lemon Juice
1/2 t Salt
1/4 t Nutmeg
1 T chopped Parsley
3 C chopped Broccoli, cooked until barely tender


Recipe

Blend cream cheese and milk until mixed. Add beaten eggs, lemon juice, salt, nutmeg, and chopped parsley. Mix well. Stir in broccoli. Pour into a buttered loaf pan. Bake 1 hr. at 325*. Unmold loaf onto serving plate. Cut into slices and serve hot.