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Cauliflower Puff

Source of Recipe

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List of Ingredients

1 (10 ounce) package frozen Cauliflower, cooked until very
tender and drained
2 large Eggs, separated
2 T Milk
1/2 t Salt
Pepper to taste
2 T finely chopped Scallion
1/2 C grated Cheddar Cheese
2 T Butter, melted
2 T grated Parmesan Cheese




Recipe

In an electric blender whirl until smooth the cauliflower, egg yolks, milk, salt and pepper. In a medium bowl, beat the egg whites until stiff: gradually fold in the cauliflower mixture, scallion and cheddar cheese. Spread over the bottom of a buttered 9 inch pie plate. Drizzle with butter; sprinkle with the Parmesan cheese. Bake in a preheated 375 degree oven until golden brown and set 20 minutes. Cut into wedges and remove with wide spatula.
Serves 6