Sour Cream Chicken Casserole
Source of Recipe
Karen
Recipe Introduction
Really good!
List of Ingredients
16 oz. package Herbed Stuffing Mix
2 sticks margarine, softened
1 can cream of chicken soup mixed with 1 can of water or chicken
broth
16 oz. tub of sour cream
appx. 3 to 4 boneless chicken breasts, cooked and cut up Recipe
Mix stuffing mix with softened butter and press half into bottom of 13 x9 pan. Sprinkle chicken over stuffing mixture. Drop spoonfuls of sour cream over chicken. Pour cream of chicken soup evenly over chicken and sour cream and top with remaining stuffing mix. Bake at 375 for 35 to 40 minutes.