member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Heather       

    Amy's Bars

    Source of Recipe

    Amy Neustrom

    List of Ingredients

    1 12 ounce package of Chocolate Chips
    1 12 ounce package of Butterscotch Chips
    1 cup white sugar
    1 cup white Karo syrup
    1 1/2 cups Chunky Peanut Butter
    8 cups Special K
    butter (for hands and pan)

    Recipe

    Melt chocolate chips, and butterscotch chips in a double boiler.

    Bring sugar, and karo syrup to a boil in a medium sauce pan. Take off stove and mix in chunky peanut butter.

    Rub butter on bowl and 9x12 pan. Toss in Special K, sugar/karo/peanut butter mixture together.

    Butter your hands and spread in 9x12 pan. By now chocolate chips, and butterscotch chips should be melted. Spread on top. Cool then cut and enjoy!

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |