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    Hawaiian Muffins

    List of Ingredients






    1/2 c margarine
    1 c sugar
    2 eggs
    2 c flour
    2 ts baking powder
    1 ts baking soda
    1 1/2 ts salt
    1 cn crushed pineapple, undrained
    1 c mashed bananas
    1/3 c orange juice
    1 c nuts, chopped

    Cream margarine and sugar until light and fluffy. Add eggs and
    beat well. Sift together flour, baking powder, baking soda and
    salt. Stir into creamed mixture and add pineapple, bananas and
    orange juice. Stir well. Add nuts. Spoon batter into muffin tins
    lined with paper cups, filling 3/4 full. Bake at 350 degrees F.
    for 35 to 40 minutes.

    Recipe
 

 

 

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