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Italian Breakfast Steaks




Source of Recipe


Ron


List of Ingredients




5-steak package breakfast steaks
3-ounce can tomato sauce 8-oz container Italian dry bread crumbs
8-oz. pkg. shredded mozzarella cheese




Recipe



Preheat oven to 350° F. Place breakfast steaks flat on a cookie sheet. Spread a thin layer of tomato sauce on each breakfast steak. Add a layer of bread crumbs; sprinkle cheese on top of crumbs. Roll up each steak and close with toothpicks. Bake for 20 minutes or until meat is cooked.
Makes 5 servings.