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Pennsylvania Dutch Funnel Cakes




Source of Recipe


Jenifer


List of Ingredients





2 cups milk
2eggs
3 cups flour
1 teaspoon baking powder
1/4 teaspoon salt
1/4 cup sugar



Recipe



Beat together the milk and eggs. Slowly beat in flour, baking powder,
salt and sugar. Pour through funnel into hot fat or vegetable oil at
375 degrees using thermometer. Quickly turn over the pieces. Drain on
paper towels. Sprinkle with powdered sugar. (If you don't have a
funnel, drop dough slowly off large spoon moving batter about.) .