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Jim`s Pineapple Cheese Pie




Source of Recipe


kiwiskeeper


Recipe Introduction


Contributor: BigJim
Serves: six
Calories Per Serving:
Preparation Time: 5 minutes + 4-5 hrs
Difficulty: Easy



List of Ingredients




1 9" ready to serve Pie crust
1 20oz can crushed pineapple
1 large box pineapple jell-o 2 medium size tubs cool whip
1 medium size tub cream cheese


Recipe



Cooking Instructions:
1. drain juice from pineapple

set fruit aside.

2. dissolve jell-o in pineapple juice, and microwave

for 1 minute. let cool

3. mix fruit with cream cheese and 1 tub of cool whip.

then add jell-o mixture to the

cream cheese mixture.

4. pour filling into the crust.

5. place pie into the refrigerator for 4-5 hours
Serving Suggestions:
when you serve a piece of this

pie add a dollup of cool whip

from the other tub.
Additional Comments:
this recipe can be used as a

dessert, when not using a pie

crust. like a pudding in bowls.