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    Hot Artichoke Dip

    List of Ingredients




    1 can artichoke hearts
    1 pkg shredded mozzarella cheese
    1 cup mayonnaise
    1 cup grated parmesan cheese
    1 tsp. garlic powder

    Recipe



    Chop artichoke hearts. Combine all ingredients, including about 1/2 of juice from artichokes, in a bowl and mix completely. Place in ovensafe bowl or serving dish and bake at 350° for about 25-30 minutes. Remove from oven and top with paprika (optional).

 

 

 


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