Cool Melon Salad
People are always very pleasantly surprised when they try
this dish. They expect it to be just plain old fruit salad
(which is, of course, very delicious in its own rite). But
then they taste it and discover that it's drizzled with a
delectable, honey-sweetened dressing. The recipe is as
simple as can be, yet it never fails to please.
List of Ingredients
Ingredients:
1/2 small cantaloupe
1/2 small honeydew melon
1/2 small watermelon
2 pints strawberries
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Berry-Honey Dressing
Ingredients:
1 3/4 cups strawberries, quartered
3 Tbsp. honey
2 Tbsp. lemon juice
1 Tbsp. olive oil or vegetable oil
1 tsp. grated lemon rind
Directions:
In a food processor or blender, process ingredients until
smooth. Cover and refrigerate (will keep for 1 week). Makes
about 1 3/4 cups.
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Recipe
Fruit Directions:
Peel and seed the melons. Cut into chunks. Hull and quarter
the strawberries. Gently toss together. Place in serving
bowls and then drizzle the berry-honey dressing (recipe
below) over top.
Berry-Honey Dressing
Directions:
In a food processor or blender, process ingredients until
smooth. Cover and refrigerate (will keep for 1 week). Makes
about 1 3/4 cups.
Makes 6 side servings
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