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Applebee's Tequila Lime Chicken




Source of Recipe


9 News-Denver


Recipe Introduction


I love Applebee's and this is the first dish I ever had in one of their restruants. Thank you Channel 9 for sharing it!


Recipe Link: http://9news.com/recipes/tequila_chicken.htm

List of Ingredients




5 oz. Boneless Skinless Chicken Breast
½ c. Lime Juice
¼ c. Tequila (non-alcoholic may be used)
½ c. Tortilla Chips
¼ c. Mexi-ranch dressing (recipe to follow)
¼ c. Shredded Jack Cheddar
---------------
Mexi-ranch dressing:
In a small bowl mix
1T. salsa
3T. ranch dressing






Recipe



Set oven to broil
To Prepare Chicken:
Pour lime juice and tequila into a sealable plastic bag. Place chicken in bag and chill. Marinate chicken over night.

To Prepare Mexi-ranch dressing:
In a small bowl mix ingredients.

To Prepare Chickeh:
Remove chicken from marinade and grill over medium heat 10 minutes or until thoroughly cooked.

To assemble:
Scatter tortilla chips on an oven-safe plate.
Place chicken on top of tortilla chips.
Pour Mexi-ranch dressing over chicken.
Cover with the shredded jack cheddar cheese.
Place chicken under the broiler until cheese is melted.
Be careful, plate will be hot!
Serve with pico de gallo and Spanish rice on the side.