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3 Minute Dumplings

Source of Recipe


My own






List of Ingredients



• 1 1/4 c. all-purpose flour (unsifted)
  
• 3 tsp. baking powder
  
• 1 tsp. sugar
  
• 1/2 tsp. salt
  
• 1 egg
  
• 1/2 c. cold water
  
• ------------
  
• Hot broth for cooking (full boil).
  






Instructions



1. Combine dry ingredients and mix well.
   
   
2. In a separate bowl, combine egg and water whip until well blended. Pour into dry ingredients and stir well.
   
   
3. Dip a teaspoon in hot broth and then spoon in about of dough at a time, leaving plenty of room for rising.
   
   
4. Cover and boil exactly 3 minutes.
   
   






Final Comments


Make about 10 full sized dumplings.