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    Butterscotch Krispy Treats

    I always liked this version of Rice Crispy Treats better than the marshmellow version. These don't last long around kids....especially the BIG ones.

    List of Ingredients




    1 bag Buttescotch chips
    1/2 Cup Peanut butter
    1 Tbsp. Margarine or butter
    5 Cups Rice Krispies

    Recipe




    Melt butterscotch chips, peanut butter and margarine in saucepan over low heat. Stir until melted; remove from heat. Add Rice Krispies and stir. Pour into a greased 9x13 pan. Chill until firm. Cut into squares and enjoy!!
 

 

 

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