Pepper Jelly Turnovers
1 (5 ounce) jar Old English Cheese
1 cup all purpose flour
1/2 cup butter
2 tablespoons ice water
1/2 cup hot pepper jelly
Cut cheese and butter into the flour, until fine. Quickly stir in the ice water and shape into a ball. Refrigerate overnight.
Preheat oven t o 375 F
Roll out dough,very thin, and cut with a 2 inch biscuit cutter.
Place 1/2 teaspoon jelly in center of each circle, fold over and crimp edges with a fork. Bake for 10 minutes. Serves slightly warm.
May be frozen before or after baking. Reheat before serving.
Makes 2 to 3 dozen
*** Note: Fill with orange marmalade and dust with powdered sugar to serve with tea or coffee.
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