1 cup flour
1/4 teaspoon baking powder
1/2 cup butter
1 cup sugar
2 eggs
3/4 cup chocolate syrup
3/4 cup chopped pecans
1 teaspoon vanilla
Recipe
Preheat oven to 350 degrees. Mix flour and soda together. Cream butter.
Add sugar, gradually beating until light and fluffy. Add eggs (one at a time) beating well after each addition. Add dry ingredients alternately with syrup. Add nuts and vanilla. Beat until well blended. Spoon into a 9 inch square pan. Bake for 40 to 50 minutes or until done.